This whiskey is copper gold in color. It has aromas of fruit, cracked pepper and dark chocolate. It tastes like nectarines, ginger and freshly ground coffee.

An aromatic fusion of coffee, ginger spice and a hint of milk chocolate. Caramelised peach, chewy liquorice and candied orange with a hint of sea-spray and smoke.

A pronounced nose of cinnamon, dried berries, and hickory with a palate of brandied cherries, milky coffee, and blackcurrant jam.