This wine has berry fruit and oak notes on the nose with subtle hints of spice, oak, black cherry, and blackberries.

Inviting aromas of boysenberry, vanilla and dark chocolate swirl in the glass. Rich flavors of ripe black cherry coupled with hints of creme brulee sugar crust and butterscotch weave through the palate. Balanced acidity and polished tannins on the finish.

Toasted hazelnuts and Asian pear on the nose. Rich and creamy on the palate with apple and toasted almond and lingering notes of Meyer lemon and creme brulee.

Pale straw in color with notes of mango, citrus blossom and banana in the nose. On the palate, a medley of tropical fruit unfolds into tangerine, mango, grapefruit, and banana flavors. These tropical notes continue throughout the long and lingering finish.